Description
Climate-Resilient Agriculture: Crop Production, Protection and Conservation Strategies (V-6) is a comprehensive guide designed to address one of the greatest challenges of the 21st century sustaining agricultural productivity under changing climatic conditions. This book integrates scientific principles with practical field applications to provide a holistic understanding of how farmers, researchers and policymakers can collaboratively build resilient food production systems. It covers a wide spectrum of topics including climate-smart agronomic practices, drought- and flood-tolerant cropping systems, integrated pest management and the role of digital and biotechnological tools in mitigating climate risks.
Special emphasis is placed on sustainable resource utilization, biodiversity preservation and low-carbon farming approaches. Designed for students, academicians, extension personnel and progressive farmers, this book serves as both a textbook and a practical handbook. With its blend of traditional wisdom and modern innovations, it aims to bridge the gap between research and real-world application, empowering readers to adapt, innovate and thrive in the face of climate uncertainty.




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